Name: Harissa Whipped Feta Dip
Ingredients: 8 oz. block feta cheese; ¾ cup plain Greek yogurt; 1 Tbsp extra-virgin olive oil; 1 Tbsp fresh lemon juice; 1 tsp Rumi Spice Harissa Spice Blend, plus more for garnish; ½ tsp kosher salt, plus more to taste; Chopped fresh parsley, for garnish; Pita bread, Naan or fresh veggies, for serving

RECIPES

Harissa Whipped Feta Dip

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A zesty, creamy dip with a touch of heat. Makes a great appetizer, spread on pita sandwiches, or dipping sauce for your favorite kebabs. This Harissa whipped feta dip is soon to become a staple in your home kitchen.

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Harissa

Rumi Spice

$10.99

Harissa Whipped Feta Dip

Rated 5.0 stars by 1 users

Ingredients

8 oz. block feta cheese
¾ cup plain Greek yogurt
1 Tbsp extra-virgin olive oil
1 Tbsp fresh lemon juice
1 tsp Rumi Spice Harissa Spice Blend, plus more for garnish
½ tsp kosher salt, plus more to taste
Chopped fresh parsley, for garnish
Pita bread, Naan or fresh veggies, for serving

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Directions

Combine the feta, yogurt, olive oil, lemon juice, Harissa spice, and salt in the bowl of a food processor.
Pulse until well combined and creamy. Season to taste with salt and Harissa (if you like a bit more heat).
Transfer to a shallow serving dish. Top with a drizzle of olive oil, a pinch of Harissa spice, and fresh parsley. Serve as a dip with fresh bread or veggies, or as a spread on sandwiches.