Directions

Create fennel simple syrup

1. Using a mortar & pestle or spice grinder, coarsely grind fennel seeds.

2. Combine water and ground fennel in a small pot or saucepan. Bring to a boil, then turn off heat and allow the mixture to cool down.

3. Strain the liquid into a jar using a fine mesh strainer.

4. Shake the jar until sugar is dissolved.

Fen & Tonic

1. Fill a tall glass with ice.

2. Add fennel simple syrup, gin, and tonic water. 

3. Express the lemon peel by holding it on both ends and twisting it over the cocktail. Rub the peel on the rim for extra flavor. Garnish the drink with lemon.