Rumi Blog
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Spice Up Your Stews & More With Ras el Hanout ...
Ras el Hanout (in Arabic, “head of the shop”) is a blend ahead of the rest. Traditionally a combination of the best a spice seller has to offer, our Rumi...
Spice Up Your Stews & More With Ras el Hanout ...
Ras el Hanout (in Arabic, “head of the shop”) is a blend ahead of the rest. Traditionally a combination of the best a spice seller has to offer, our Rumi...
Let’s Blend Things Up: Rumi Spice Adds Brand Ne...
Learn more about our expanded collection of individual spices and spice blends, now available in select Whole Foods Markets across the country. Shop Rumi Spice blends online and in-store now.
Let’s Blend Things Up: Rumi Spice Adds Brand Ne...
Learn more about our expanded collection of individual spices and spice blends, now available in select Whole Foods Markets across the country. Shop Rumi Spice blends online and in-store now.
Meet Fennel, Your New Favorite Seed For Adding ...
Fennel seeds are your new favorite spice rack companion- whether you’re looking for something crunchy to top your next baking project or an added boost of anise flavor for soups...
Meet Fennel, Your New Favorite Seed For Adding ...
Fennel seeds are your new favorite spice rack companion- whether you’re looking for something crunchy to top your next baking project or an added boost of anise flavor for soups...
Meet Afghan Curry Braise, Our Favorite Multi-Pu...
Meet Afghan Curry Braise, our favorite earthy companion for braising meats, rich soups and flavorful vegetarian dishes. Learn more about the flavor profile, discover the ingredients (including Rumi Spice saffron),...
Meet Afghan Curry Braise, Our Favorite Multi-Pu...
Meet Afghan Curry Braise, our favorite earthy companion for braising meats, rich soups and flavorful vegetarian dishes. Learn more about the flavor profile, discover the ingredients (including Rumi Spice saffron),...
These Easy Mortar And Pestle Tips Will Transfor...
We’re coming out of this summer harvest season excited to use some of our favorite whole seeds and spices like fennel and coriander. If you’ve never used a mortar and...
These Easy Mortar And Pestle Tips Will Transfor...
We’re coming out of this summer harvest season excited to use some of our favorite whole seeds and spices like fennel and coriander. If you’ve never used a mortar and...
Rumi Recommends: Our CEO Shares Her Secrets To ...
We asked our Rumi Spice CEO and head spice girl about spice grinders, from her first to her favorite, plus some of her top tips for using spice grinders in...
Rumi Recommends: Our CEO Shares Her Secrets To ...
We asked our Rumi Spice CEO and head spice girl about spice grinders, from her first to her favorite, plus some of her top tips for using spice grinders in...
How to Measure and Recognize Saffron Quality
The differences in the taste profiles of real and fake saffron are pronounced. Fake saffron—which is often colored with red food coloring or other foreign substances —will either lack flavor entirely or have a bitter metallic taste. On the other hand, real saffron will have a strong floral scent and the will have a floral and earthy taste, the kind of flavor you’re looking for saffron to impart.